Benjamina is a recipe writer, food stylist & cookbook author.

Born and raised in South London, Benjamina has always had a sweet tooth and a fascination for all things baking related. She appeared on the seventh series of The Great British Bake Off in 2016 and finished as a quarter finalist, being praised for her approachable and creative recipes with unique flavour profiles. After taking part in the show, Benjamina entered the food world full time and now works as a food stylist, writer and content creator.

She has written 3 cookbooks, The New Way to Cake, A Good day to Bake and I’ll Bring Dessert. Benjamina is a regular columnist at Guardian Feast where she shares new recipes twice a month. Her writing and food styling work has been featured in publications including BBC Good Food, Waitrose Magazine and Ocado Life and she has created online content for a variety of brands such as Baileys, Amazon, Neutrogena and KerryGold.

Benjamina is an ambassador for Luminary Bakery, a social enterprise bakery seeking to empower women who have had a social and economic disadvantage.